Original recipe: https://www.mccain.co.za/recipes/veggie-fingers-with-three-cheese-sauce
McCain Veggie Fingers with Three Cheese Sauce Recipe
Try This Delicious Recipe: Veggie Fingers with Three Cheese Sauce!
Looking for a tasty and easy-to-make snack or appetizer? These McCain Veggie Fingers, paired with a creamy three-cheese sauce, are sure to be a hit! Perfect for parties or a family treat. Here’s how to make them:
Serves: 4 People
Ingredients:
- 1 pack McCain Veggie Fingers
For the Three Cheese Sauce:
- 2 tbsp flour
- 1/2 tsp garlic powder
- 1 cup milk
- 1/3 cup grated cheddar cheese
- 1/3 cup grated mozzarella cheese
- 2 tbsp grated parmesan cheese
- Black pepper
Directions:
Prep Time: 5 minutes
Total Time: 25 minutes
- Prepare the Veggie Fingers: Cook McCain Veggie Fingers according to the instructions on the package until they are golden and crispy.
- Make the Cheese Sauce:
- In a small saucepan mix the flour with 2 tablespoons of the milk to form a smooth paste.
- Slowly add in the remaining milk and whisk until smooth.
- Simmer over medium heat, stirring constantly, until thickened.
- Lower the heat and add the cheeses, garlic powder, and pepper. Stir well until cheese has melted.
- Serve: Serve with veggie fingers and salad. Serve immediately and enjoy the cheesy goodness!
Photo & Recipe: @Apriena (on Instagram)
